Crushing ice isn’t something every blender handles well. Some struggle, others jam up, and a few just aren’t built for that kind of job. If you regularly make smoothies, frozen drinks, or even prep for cocktails, you’ll need a blender that can tackle ice without breaking a sweat. Power matters here, but so does the blade design and how well it holds up over time. Below, you’ll find a selection of strong, reliable models that stand out for their motor strength, build quality, and ease of use.
1

Exceptional
Ninja 2-in-1 Detect Power Blender
What We Like
2

Exceptional
NutriBullet 600 Series High-Speed Blender
What We Like
3

Exceptional
Tefal Blendforce II Glass Jug Blender
What We Like
4

Exceptional
Reemix 2000W Smoothie & Ice Crusher Blender
What We Like
5

Excellent
AMZCHEF 2000W Multi-Mode Blender
What We Like
What to Look for in an Ice-Crushing Blender
Blade strength matters
You’ll want stainless steel blades that are thick and angled. Thin blades struggle with ice and often wear out quickly.
Jar shape and material
Taller, narrow jugs tend to push ice up and away from the blades. Go for wider, shorter jars when possible. Also, choose BPA-free plastic or glass jars that won’t crack under pressure.
Build quality and durability
Some blenders start off strong, then rattle or leak after a few months. Models with metal drive sockets instead of plastic ones usually last longer.
Can all blenders crush ice?
No, not all blenders can handle it well. Some cheaper models might manage a few cubes here and there, but they tend to burn out or chip their blades quickly. If you plan on making frozen drinks regularly, it’s worth picking a blender that’s built for tougher jobs. Look for strong blades, solid construction, and at least 600 watts of power. Anything lower tends to struggle with ice, especially if it’s not paired with a good motor design.
Is it better to use crushed ice or whole cubes?
Whole cubes are fine if your blender is strong enough. But if it’s a mid-range model or one with plastic components, crushed or smaller pieces are easier on the motor. You can also wrap ice in a tea towel and give it a few good whacks with a rolling pin before putting it in the jug. It’s a bit of extra effort, but it helps your blender last longer and keeps the blades from getting dull too soon.
Ice Crushing Tips for Better Results
Don’t overload the jug
If you fill it to the brim with ice, the blades won’t move freely. Work in smaller batches, especially if your blender isn’t one of the higher-end ones.
Add a bit of liquid
A splash of water or juice can help things blend smoother and quicker. It also reduces strain on the motor.
Use the pulse function first
Give it a few short bursts to break the ice down before switching to a steady blend. This makes it easier for the blades to catch and spin everything.
Clean straight after use
Ice blending leaves tiny shards and dust stuck to the jug and blades. Rinse and wipe right after using it to keep everything running well.